Júlia Bernet

Vins i caves

Brut Nature Exsum Rosat


Production: After separate vinification of “Trepat” and “Pinot” grapes, 70% of “Trepat” and 30% of “Pinot” grapes make up the cuvee for this cava. Then we make the second fermentation following the traditional method.

Aging: Minimum 18 months.

Taste: Fresh and aromatic, this cava remember you red fruits like strawberries or blackberries. Dry and persistent make it very palatable.

Gastronomy: Ideal for snacks, rice or pasta.

Denomination of Origin: European Union Collective Brand CORPINNAT

No sulphites, no export liqueur added.
The closed circle of elaboration (From ours vineyards, ours wines; and from ours wines, our CORPINNAT).

Julia Bernet | Vinyes de Muntanya - Avinguda de Barcelona, 24 - 08739 - El Pago (Subirats) - Telf. 938994095 - info@juliabernet.com - xavi@juliabernet.com