Júlia Bernet


Brut Nature Maria Bernet

Maria Bernet 500

Coming from the vineyards of the Ordal mountains of the Xarel·lo variety.

Of ecological agriculture and harvest of the year 2009, with a manual harvest during the mornings looking for the fresh air of the night.

Arrival of the grapes in the cellar and vinified at 14ºC of temperature, with a fermentation of approximately 30 days, leaving a dense and candy wine.

Rest of six months with their lies.

Fine filtration before the second fermentation in the bottle.

Long-aged breeding with volume and aromas of ripe fruit, roasting toasted, keeping a marked and refreshing acidity.

High persistence in the mouth, fine bubble and opening within a few minutes makes CORPINNAT a good companion for the most demanding dishes.

Vinya de Barraca dels Coscons
Winemaking by Xavier Bernet
Tasting by Emili Esteve and Xavier Bernet
21th of July 2018

Julia Bernet | Vinyes de Muntanya - Avinguda de Barcelona, 24 - 08739 - El Pago (Subirats) - Telf. 938994095 - info@juliabernet.com - xavi@juliabernet.com